Autori: Ivanov Dusica S
| Naslov | Electrophoresis as a Method for Characterization of Protein Changes in Maize After Pelleting Process (Article) |
| Autori | Colovic Radmilo R  Torbica Aleksandra M Ivanov Dusica S Tomic Jelena MI Vukmirovic Djuro M Levic Jovanka D Levic Ljubinko B
|
| Info | CHEMICAL INDUSTRY & CHEMICAL ENGINEERING QUARTERLY, (2013), vol. 19 br. 2, str. 221-229 |
| Projekat | Ministry of Education and Science, Republic of Serbia [III046012] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science |
     |
| Naslov | Modification of in vitro multi-enzymatic method for determining the organic matter digestibility of feeds (Article) |
| Autori | Kokic Bojana M Palic Dragan V Ivanov Dusica S Levic Jovanka D Spasevski Nedeljka J Djuragic Olivera M Cabarkapa Ivana S
|
| Info | AGRO FOOD INDUSTRY HI-TECH, (2013), vol. 24 br. 1, str. 59-61 |
| Projekat | Ministry of Education, Science and Technological Development, Republic of Serbia [III 46012] |
| Ispravka | Web of Science Elečas Rang časopisa Citati: Web of Science Scopus |
|
|
| Naslov | Sunflower flour as a rich source of high quality proteins (Article) |
| Autori | Levic Jovanka D Ivanov Dusica S Sredanovic Slavica A Jovanovic Rade Colovic Radmilo R Vukmirovic Djuro M
|
| Info | AGRO FOOD INDUSTRY HI-TECH, (2012), vol. 23 br. 4, str. 13-15 |
| Projekat | Integrated and Interdisciplinary Research Project [III 46012]; Serbian Ministry of Education and Science |
| Ispravka | Web of Science Elečas Rang časopisa Citati: Web of Science Scopus |
|
|
| Naslov | Optimization of supercritical fluid extraction of linseed oil using RSM (Article) |
| Autori | Ivanov Dusica S Colovic Radmilo R Levic Jovanka D Sredanovic Slavica A
|
| Info | EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY, (2012), vol. 114 br. 7, str. 807-815 |
| Projekat | Serbian Ministry of Science and Technological Development[III 46012] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
|
|
| Naslov | Supercritical fluid extraction as a method for fat content determination and preparative technique for fatty acid analysis in mesh feed for pigs (Article) |
| Autori | Ivanov Dusica S Colovic Radmilo R Bera Oskar J Levic Jovanka D Sredanovic Slavica A
|
| Info | EUROPEAN FOOD RESEARCH AND TECHNOLOGY, (2011), vol. 233 br. 2, str. 343-350 |
| Projekat | Serbian Ministry of Science and Technological Development[III 46012] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
|
|
| Naslov | The effect of a bacterial inoculant on fermentation, microbial status and aerobic stability of whole crop maize silage (Article) |
| Autori | Palic Dragan V Vukmirovic Djuro M Colovic Radmilo R Kokic Bojana M Cabarkapa Ivana S Ivanov Dusica S Okanovic Djordje G
|
| Info | ROMANIAN BIOTECHNOLOGICAL LETTERS, (2011), vol. 16 br. 3, str. 6256-6262 |
| Projekat | Ministry of Science of Republic of Serbia [46012] |
| Ispravka | Web of Science Elečas Rang časopisa Citati: Web of Science |
|
|
