Pronađeno: 1-10 / 42 radova

Autori: Antic Malisa P

>> Filter: Samo Article i Review

>> Sve godine

Naslov Cold-Pressed Grape Seed Oil Encapsulation Using a Submerged-Nozzle Dispersion Encapsulation Process (Article)
Autori Levic Steva M  Rac Vladislav A  Rakic Vesna M Salevic-Jelic Ana S  Hovjecki Marina R  Malicanin Marko V Rabrenovic Biljana B Antic Malisa P Nedovic Viktor A  
Info PROCESSES, (2024), vol. 12 br. 8, str. -
Projekat the Ministry of Science, Technological Development and Innovation of the Republic of Serbia (project EUREKA E!13299 HEALTHYSEED) [(EUREKA E!13299 HEALTHYSEED), 451-03-65/2024-03/200116]; Ministry of Science, Technological Development and Innovation of the Republic of Serbia
Ispravka Web of Science   Članak   Elečas   Rang časopisa  
facebook sharing button
twitter sharing button
linkedin sharing button
gmail sharing button
copy sharing button
Naslov Co-pyrolysis of various plastic waste components as an environmentally sustainable source of alternative fuels (Article)
Autori Jovancicevic Ivana Antic Malisa P Gajica Gordana D  Schwarzbauer Jan 
Info JOURNAL OF THE SERBIAN CHEMICAL SOCIETY, (2024), vol. 89 br. 7-8, str. 1053-1066
Projekat Federal Ministry of Education and Research
Ispravka Web of Science   Članak   Elečas   Rang časopisa  
facebook sharing button
twitter sharing button
linkedin sharing button
gmail sharing button
copy sharing button
Naslov Determination of bisphenol A traces in water samples from the Vrbas River and its tributaries, Bosnia and Herzegovina (Article)
Autori Savic Dajana Balaban Milica R  Pantelic Nebojsa Dj  Savic Dejana N Antic Malisa P Djekic Radoslav Antic Vesna V  
Info JOURNAL OF THE SERBIAN CHEMICAL SOCIETY, (2022), vol. 87 br. 1, str. 109-119
Projekat Ministry of Education, Science and Technological Development of the Republic of SerbiaMinistry of Education, Science & Technological Development, Serbia [451-03-9/2021-14/200116]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
facebook sharing button
twitter sharing button
linkedin sharing button
gmail sharing button
copy sharing button
Naslov Ultrasound-assisted extraction of essential and toxic elements from pepper in different ripening stages using Box-Behnken design (Article)
Autori Lucic Milica  Sredovic-Ignjatovic Ivana D Levic Steva M  Pecinar Ilinka M  Antic Malisa P Djurdjic Sladjana Z  Onjia Antonije E  
Info JOURNAL OF FOOD PROCESSING AND PRESERVATION, (2022), vol. 46 br. 4, str. -
Projekat Ministry of Education, Science and Technological Development, Serbia [451-03-68/2022-14/200135, 451-03-68/2022-14/200116, 451-03-68/2022-14/200287]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
facebook sharing button
twitter sharing button
linkedin sharing button
gmail sharing button
copy sharing button
Naslov Monitoring of the Wines' Quality by Gas Chromatography: HSS-GC/FID Method Development, Validation, Verification, for Analysis of Volatile Compounds (Article)
Autori Sorgic Sasa Sredovic-Ignjatovic Ivana D Antic Malisa P Sacirovic Sabina Pezo Lato L  Cejic Vladimir Djurovic Sasa D  
Info FERMENTATION-BASEL, (2022), vol. 8 br. 2, str. -
Projekat Ministry of Education, Science and Technological Development, Serbia [451-03-9/2021-14/200051, 451-03-9/2021-14/200116]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
facebook sharing button
twitter sharing button
linkedin sharing button
gmail sharing button
copy sharing button
Naslov Determination of bisphenol A traces in water samples from the Vrbas River and its tributaries, Bosnia and Herzegovina (Article)
Autori Savic Dajana Balaban Milica R  Pantelic Nebojsa Dj  Savic Dejana N Antic Malisa P Dekic Radoslav Antic Vesna V  
Info JOURNAL OF THE SERBIAN CHEMICAL SOCIETY, (2022), vol. 87 br. 1, str. 109-119
Projekat Ministry of Education, Science and Technological Development, Serbia [451-03-9/2021-14/200116]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
facebook sharing button
twitter sharing button
linkedin sharing button
gmail sharing button
copy sharing button
Naslov On the origin of the antioxidant potential of selected wines: combined HPLC, QSAR, and DFT study (Article)
Autori Sacirovic Sabina Djorovic-Jovanovic Jelena R Dimic Dusan S  Petrovic Zorica D Simijonovic Dusica M  Manojlovic Nedeljko T  Antic Malisa P Markovic Zoran S  
Info MONATSHEFTE FUR CHEMIE, (2021), vol. 152 br. 10, str. 1173-1181
Projekat Ministry of Education, Science and Technological Development, Serbia [451-03-68/2020-14/200146, 451-03-68/2020-14/200378]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
facebook sharing button
twitter sharing button
linkedin sharing button
gmail sharing button
copy sharing button
Naslov Modification of DC polarographic antioxidant assay-Application to aromatic plants and their active principles (Article)
Autori Stojicevic Aleksandra S Pastor Ferenc T  Gorjanovic Stanislava Z  Solevic-Knudsen Tatjana M Antic Malisa P 
Info FLAVOUR AND FRAGRANCE JOURNAL, (2020), vol. 35 br. 2, str. 219-226
Projekat Ministry of Education, Science and Technological Development, Republic of Serbia [43010]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
facebook sharing button
twitter sharing button
linkedin sharing button
gmail sharing button
copy sharing button
Naslov Geochromatographic migration of oil pollution from a heating plant to river sediments (Article)
Autori Samelak Ivan Balaban Milica R  Antic Malisa P Solevic-Knudsen Tatjana M Jovancicevic Branimir S  
Info ENVIRONMENTAL CHEMISTRY LETTERS, (2020), vol. 18 br. 2, str. 459-466
Projekat Ministry of Education, Science and Technological Development of the Republic of Serbia [176006]; Ministry for Scientific and Technological Development, Higher Education and Information Society of the Republic of Srpska
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
facebook sharing button
twitter sharing button
linkedin sharing button
gmail sharing button
copy sharing button
Naslov New herbal bitter liqueur with high antioxidant activity and lower sugar content: innovative approach to liqueurs formulations (Article)
Autori Petrovic Marija S  Vukosavljevic Predrag V  Djurovic Sasa D  Antic Malisa P Gorjanovic Stanislava Z  
Info JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE, (2019), vol. 56 br. 10, str. 4465-4473
Projekat Ministry of Education, Science and Technological Development of Serbia
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
facebook sharing button
twitter sharing button
linkedin sharing button
gmail sharing button
copy sharing button
>> Sve godine

Ispis zapisa u formatu:TXT | BibTeX