Autori: Motzwickler Nemeth Anett
Naslov | Stabilization and Preservation of Bioactive Compounds in Black Elderberry By-Product Extracts Using Maltodextrin and Gum Arabic via Spray Drying (Article) |
Autori | Mutavski Zorana ![]() ![]() ![]() ![]() |
Info | FOODS, (2025), vol. 14 br. 5, str. - |
Projekat | Serbian Ministry of Education, Science, and Technological Development; [451-03-66/2024-03/200134]; [451-03-65/2024-03/200134] |
Ispravka | Web of Science Članak Elečas Rang časopisa |
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