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Autori: Fallik Elazar

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Naslov Influence of 1-Methylcyclopropene (1-MCP) on Postharvest Storage Quality in Green Bell Pepper Fruit (Article)
Autori Ilic Zoran S  Trajkovic Radmila Perzelan Yaacov Alkalai-Tuvia Sharon Fallik Elazar 
Info FOOD AND BIOPROCESS TECHNOLOGY, (2012), vol. 5 br. 7, str. 2758-2767
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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Naslov Effects of the modification of light intensity by color shade nets on yield and quality of tomato fruits (Article)
Autori Ilic Zoran S  Milenkovic Lidija  Stanojevic Ljiljana P Cvetkovic Dragan J  Fallik Elazar 
Info SCIENTIA HORTICULTURAE, (2012), vol. 139 br. , str. 90-95
Projekat Ministry of Science and Technological Development, Republic of Serbia
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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Naslov Effect of heat treatment and individual shrink packaging on quality and nutritional value of bell pepper stored at suboptimal temperature (Article)
Autori Ilic Zoran S  Trajkovic Radmila Pavlovic Rados M Alkalai-Tuvia Sharon Perzelan Yaacov Fallik Elazar 
Info INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY, (2012), vol. 47 br. 1, str. 83-90
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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Naslov The Influence of 1-MCP on Chlorophyll, Antioxidants Activity and Quality Changes in "Ever-Green" and Red Pepper Fruits after Harvest (Proceedings Paper)
Autori Ilic Zoran S  Aharon Z Perzelan Yaacov Alkalai-Tuvia Sharon Fallik Elazar 
Info IV BALKAN SYMPOSIUM ON VEGETABLES AND POTATOES, (2009), vol. 830 br. , str. 643-650
Ispravka Web of Science   Elečas   Citati: Web of Science   Scopus  
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Naslov Lipophilic and Hydrophilic Antioxidant Activity of Tomato Fruit during Postharvest Storage on Different Temperatures (Proceedings Paper)
Autori Ilic Zoran S  Aharon Z Perzelan Yaacov Alkalai-Tuvia Sharon Fallik Elazar 
Info IV BALKAN SYMPOSIUM ON VEGETABLES AND POTATOES, (2009), vol. 830 br. , str. 627-634
Ispravka Web of Science   Elečas   Citati: Web of Science   Scopus  
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Naslov Stem scar - Major pathway for quality changes in tomato fruit stored at different temperatures (Proceedings Paper)
Autori Ilic Zoran S  Fallik Elazar 
Info Proceedings of the 1st International Symposium on Fresh Food Quality Standards: Better Food by Quality and Assurance, (2006), vol. br. 741, str. 213-219
Ispravka Web of Science   Elečas   Citati: Web of Science  
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