Autori: Heinke Ralf
| Naslov | The Potential of Raman Spectroscopy for the Classification of Fish Fillets (Article) |
| Autori | Raskovic Bozidar S  Heinke Ralf Roesch Petra Popp Juergen
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| Info | FOOD ANALYTICAL METHODS, (2016), vol. 9 br. 5, str. 1301-1306 |
| Projekat | FP7 Project AREA [316004]; EU; Thuringer Kultusministerium; Thuringer Aufbaubank; Federal Ministry of Education and Research, Germany (BMBF); German Science Foundation (DFG); Carl-Zeiss Foundation |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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