Autori: Jokovic Natasa M
| Naslov | Production of Lactic Acid by Enterococcus faecalis on Waste Glycerol from Biodiesel Production (Article) |
| Autori | Ciric Jovan T Jokovic Natasa M Ilic Slavica B Konstantinovic Sandra S  Savic Dragisa S Veljkovic Vlada B
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| Info | CHEMICAL INDUSTRY & CHEMICAL ENGINEERING QUARTERLY, (2020), vol. 26 br. 2, str. 151-156 |
| Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [III 45001] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Survival of Wild Strains of Lactobacilli During Kombucha Fermentation and Their Contribution to Functional Characteristics of Beverage (Article) |
| Autori | Cvetkovic Dragoljub D Ranitovic Aleksandra S Savic Dragisa S Jokovic Natasa M Tomic Ana M Pezo Lato L Markov Sinisa L
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| Info | POLISH JOURNAL OF FOOD AND NUTRITION SCIENCES, (2019), vol. 69 br. 4, str. 407-415 |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Inhibition of Salmonella Enteritidis growth and storage stability in chicken meat treated with basil and rosemary essential oils alone or in combination (Article) |
| Autori | Stojanovic-Radic Zorica Z Pejcic Milica G Jokovic Natasa M Jokanovic Marija R Ivic Maja Sojic Branislav V Skaljac Snezana B Stojanovic Predrag Mihajilov-Krstev Tatjana M
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| Info | FOOD CONTROL, (2018), vol. 90 br. , str. 332-343 |
| Projekat | Ministry of Education, Science and Technological Development of Serbia [172061]; Provincial Secretariat for Science and Technological Development of the Autonomous Province of Vojvodina, Republic of Serbia [142-451-3602/2017-01] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Optimization and kinetic modeling of esterification of the oil obtained from waste plum stones as a pretreatment step in biodiesel production (Article) |
| Autori | Kostic Milan D Velickovic Ana V Jokovic Natasa M Stamenkovic Olivera S Veljkovic Vlada B
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| Info | WASTE MANAGEMENT, (2016), vol. 48 br. , str. 619-629 |
| Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia, Serbia [III 45001] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Optimization of KOH-catalyzed methanolysis of hempseed oil (Article) |
| Autori | Stamenkovic Olivera S Velickovic Ana V Kostic Milan D Jokovic Natasa M Rajkovic Katarina M Milic Petar S Veljkovic Vlada B
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| Info | ENERGY CONVERSION AND MANAGEMENT, (2015), vol. 103 br. , str. 235-243 |
| Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [III 45001] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science |
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| Naslov | The kinetics and thermodynamics of hempseed oil extraction by n-hexane (Article) |
| Autori | Kostic Milan D Jokovic Natasa M Stamenkovic Olivera S Rajkovic Katarina M Milic Petar S Veljkovic Vlada B
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| Info | INDUSTRIAL CROPS AND PRODUCTS, (2014), vol. 52 br. , str. 679-686 |
| Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [III 45001] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Optimization of hempseed oil extraction by n-hexane (Article) |
| Autori | Kostic Milan D Jokovic Natasa M Stamenkovic Olivera S Rajkovic Katarina M Milic Petar S Veljkovic Vlada B
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| Info | INDUSTRIAL CROPS AND PRODUCTS, (2013), vol. 48 br. , str. 133-143 |
| Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [III 45001] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | The Possibility of Lactic Acid Fermentation in the Triticale Stillage (Article) |
| Autori | Markovic Milica N Markov Sinisa L Pejin Dusanka J Mojovic Ljiljana V Vukasinovic Maja S Pejin Jelena D Jokovic Natasa M |
| Info | CHEMICAL INDUSTRY & CHEMICAL ENGINEERING QUARTERLY, (2011), vol. 17 br. 2, str. 153-162 |
| Projekat | Serbian Ministry of Education and Science[533] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | The characterisation of lactic acid bacteria during the fermentation of an artisan Serbian sausage (Petrovska Klobasa) (Article) |
| Autori | Danilovic Bojana R Jokovic Natasa M Petrovic Ljiljana S Veljovic Katarina B Tolinacki Maja S Savic Dragisa S
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| Info | MEAT SCIENCE, (2011), vol. 88 br. 4, str. 668-674 |
| Projekat | Ministry of Science and Environmental Protection of the Republic of Serbia [20037, 143036] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Characterization of Non-starter Lactic Acid Bacteria in Traditionally Produced Home-made Radan Cheese During Ripening (Article) |
| Autori | Jokovic Natasa M Vukasinovic Maja S Veljovic Katarina B Tolinacki Maja S Topisirovic Ljubisa M
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| Info | ARCHIVES OF BIOLOGICAL SCIENCES, (2011), vol. 63 br. 1, str. 1-10 |
| Projekat | Belgian Office for Scientific, Technical and Cultural Affairs ; Ministry of Science and Technological Development of Serbia [143036] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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