Autori: Jovanovic Snezana T
| Naslov | SDS-PAGE analysis of soluble proteins in reconstituted milk exposed to different heat treatments (Article) |
| Autori | Jovanovic Snezana T Barac Miroljub B  Macej Ognjen D Vucic Tanja R Lacnjevac Caslav M
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| Info | SENSORS, (2007), vol. 7 br. 3, str. 371-383 |
| Ispravka | Web of Science Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Effect of limited hydrolysis on traditional soy protein concentrate (Article) |
| Autori | Barac Miroljub B Jovanovic Snezana T Stanojevic Sladjana P Pesic Mirjana B
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| Info | SENSORS, (2006), vol. 6 br. 9, str. 1087-1101 |
| Ispravka | Web of Science Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Page analysis of milk proteins altered by high thermal treatment (Article) |
| Autori | Jovanovic Snezana T Barac Miroljub B Macej Ognjen D Djurdjevic JD
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| Info | ACTA ALIMENTARIA, (2005), vol. 34 br. 2, str. 105-112 |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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