Autori: Kandic-Raftery Vesna G
| Naslov | Overview and Diversity of Fungi of the Genus Aspergillus Section Nigri on Maize and Small Grains (Article) |
| Autori | Lucev Milica Stepanovic Jelena Kandic-Raftery Vesna G Camdzija Zoran F  Obradovic Ana Stevanovic Milan D Stankovic Slavica Z
|
| Info | FOODS, (2025), vol. 14 br. 12, str. - |
| Projekat | CREDIT Vibes-Twinning green-editing vibes for FthetathetaD [101059942]; CREDIT Vibes-Twinning green-editing vibes [451-03-136/2025-03/200040]; Ministry of Education, Science and Technological Development of the Republic of Serbia |
| Ispravka | Web of Science Članak Elečas Rang časopisa |
     |
| Naslov | Screening of Nutritionally Important Components in Standard and Ancient Cereals (Article) |
| Autori | Dragicevic Vesna D Simic Milena S Kandic-Raftery Vesna G Vukadinovic Jelena Dodevska Margarita S Djurovic Sanja B Brankov Milan
|
| Info | FOODS, (2024), vol. 13 br. 24, str. - |
| Projekat | Ministry of Education, Science, and Technological Development, Republic of Serbia; [451-03-66/2024-03/200040] |
| Ispravka | Web of Science Članak Elečas Rang časopisa |
|
|
| Naslov | Characterization and Potential Food Applications of Oat Flour and Husks from Differently Colored Genotypes as Novel Nutritional Sources of Bioactive Compounds (Article) |
| Autori | Nikolic Valentina V Zilic Sladjana M Simic Marijana Z Savikin Katarina P Stevic Tatjana R Zivkovic Jelena C Saric Beka D Milovanovic Danka L Kandic-Raftery Vesna G
|
| Info | FOODS, (2024), vol. 13 br. 23, str. - |
| Projekat | Ministry of Science, Technological Development and Innovation of the Republic of Serbia [451-03-66/2024-03/200040, 451-03-66/2024-03/200003] |
| Ispravka | Web of Science Članak Elečas Rang časopisa |
|
|
