Autori: Keckes Silvio
Naslov | Modification of quercetin with l-cysteine by horseradish peroxidase (Article) |
Autori | Savic Sasa R Keckes Silvio Petronijevic Zivomir B |
Info | BIOCATALYSIS AND BIOTRANSFORMATION, (2016), vol. 34 br. 5, str. 226-235 |
Projekat | Ministry of Education and Science of the Republic of Serbia [TR 34012] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Phenolic profile and antioxidant activity of Serbian polyfloral honeys (Article) |
Autori | Gasic Uros M ![]() ![]() ![]() ![]() |
Info | FOOD CHEMISTRY, (2014), vol. 145 br. , str. 599-607 |
Projekat | Ministry of Education, Science and Technological Development, Republic of Serbia; FP7 RegPot project FCUB ERA GA [256716]; [172017] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | The determination of phenolic profiles of Serbian unifloral honeys using ultra-high-performance liquid chromatography/high resolution accurate mass spectrometry (Article) |
Autori | Keckes Silvio Gasic Uros M ![]() ![]() ![]() |
Info | FOOD CHEMISTRY, (2013), vol. 138 br. 1, str. 32-40 |
Projekat | Ministry of Education and Science of Serbia [172017]; FP7 RegPot project "Reinforcement of the FCUB towards becoming a centre of excellence in the region of WB for molecular biotechnology and food research" (FCUB-ERA GA) [256716] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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