Autori: Komes Drazenka
| Naslov | Upregulation of Heme Oxygenase-1 in Response to Wild Thyme Treatment Protects against Hypertension and Oxidative Stress (Article) |
| Autori | Mihailovic-Stanojevic Nevena D  Miloradovic Zoran Z Ivanov Milan S Bugarski Branko M Jovovic Djurdjica M Karanovic Danijela J Vajic Una-Jovana V Komes Drazenka Grujic-Milanovic Jelica D
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| Info | OXIDATIVE MEDICINE AND CELLULAR LONGEVITY, (2016), vol. br. , str. - |
| Projekat | Ministry of Education, Science and Technological Development, Republic of Serbia [III-46010] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Content of Total Phenolics, Flavan-3-Ols and Proanthocyanidins, Oxidative Stability and Antioxidant Capacity of Chocolate During Storage (Article) |
| Autori | Lalicic-Petronijevic Jovanka G Komes Drazenka Gorjanovic Stanislava Z Belscak-Cvitanovic Ana Pezo Lato L Pastor Ferenc T Ostojic Sanja B Popov-Raljic Jovanka V Suznjevic Desanka Z
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| Info | FOOD TECHNOLOGY AND BIOTECHNOLOGY, (2016), vol. 54 br. 1, str. 13-20 |
| Projekat | Ministry of Education and Science, Republic of Serbia [31093, 31055, 043010, 46010] |
| Ispravka | Web of Science Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Trends in Encapsulation Technologies for Delivery of Food Bioactive Compounds (Review) |
| Autori | Djordjevic Verica B Balanc Bojana D Belscak-Cvitanovic Ana Levic Steva M Trifkovic Kata T Kalusevic Ana M Kostic Ivana T Komes Drazenka Bugarski Branko M Nedovic Viktor A
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| Info | FOOD ENGINEERING REVIEWS, (2015), vol. 7 br. 4, str. 452-490 |
| Projekat | COST action [FA1001]; Ministry of Education, Science and Technological Development, Republic of Serbia [III46010]; Ministry of Science, Education and Sports, Republic of Croatia [058 3470] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science |
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| Naslov | Efficiency Assessment of Natural Biopolymers as Encapsulants of Green Tea (Camellia sinensis L.) Bioactive Compounds by Spray Drying (Article) |
| Autori | Belscak-Cvitanovic Ana Levic Steva M Kalusevic Ana M Spoljaric Igor Djordjevic Verica B Komes Drazenka Mrsic Gordan Nedovic Viktor A
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| Info | FOOD AND BIOPROCESS TECHNOLOGY, (2015), vol. 8 br. 12, str. 2444-2460 |
| Projekat | COST action [FA1001]; Ministry of Science, Education and Sports, Republic of Croatia [058 3470]; Ministry of Education, Science and Technological Development, Republic of Serbia [III46010] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science |
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| Naslov | Coriander seeds processing: Sequential extraction of non-polar and polar fractions using supercritical carbon dioxide extraction and ultrasound-assisted extraction (Article) |
| Autori | Zekovic Zoran P Busic Arijana Komes Drazenka Vladic Jelena Z Adamovic Dusan S Pavlic Branimir M
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| Info | FOOD AND BIOPRODUCTS PROCESSING, (2015), vol. 95 br. , str. 218-227 |
| Projekat | Ministry of Education, Science and Technological Development, Republic of Serbia [TR31013] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science |
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| Naslov | Protein-reinforced and chitosan-pectin coated alginate microparticles for delivery of flavan-3-ol antioxidants and caffeine from green tea extract (Article) |
| Autori | Belscak-Cvitanovic Ana Djordjevic Verica B Karlovic Sven Pavlovic Vladimir B Komes Drazenka Jezek Damir Bugarski Branko M Nedovic Viktor A
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| Info | FOOD HYDROCOLLOIDS, (2015), vol. 51 br. , str. 361-374 |
| Projekat | COST action [FA1001]; Ministry of Science, Education and Sports, Republic of Croatia [058 3470]; Ministry of Education, Science and Technological Development, Republic of Serbia [III46010] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science |
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| Naslov | Antioxidant Capacity of Teas and Herbal Infusions: Polarographic Assessment (Article) |
| Autori | Gorjanovic Stanislava Z Komes Drazenka Pastor Ferenc T Belscak-Cvitanovic Ana Pezo Lato L Hecimovic Ivana Suznjevic Desanka Z
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| Info | JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, (2012), vol. 60 br. 38, str. 9573-9580 |
| Projekat | Ministry of Education and Science, Republic of Serbia [31093, 043010]; Ministry of Science, Education and Sports, Republic of Croatia [058-0000000-3470] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Encapsulation of thyme (Thymus serpyllum L.) aqueous extract in calcium alginate beads (Article) |
| Autori | Stojanovic Radoslava Belscak-Cvitanovic Ana Manojlovic Verica B Komes Drazenka Nedovic Viktor A Bugarski Branko M
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| Info | JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, (2012), vol. 92 br. 3, str. 685-696 |
| Projekat | Ministry of Science and Technological Development, Republic of Serbia[III46010]; Ministry of Science, Education and Sports, Republic of Croatia[058-0000000-3470] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Encapsulation of polyphenolic antioxidants from medicinal plant extracts in alginate-chitosan system enhanced with ascorbic acid by electrostatic extrusion (Article) |
| Autori | Belscak-Cvitanovic Ana Stojanovic Radoslava Manojlovic Verica B Komes Drazenka Juranovic-Cindric Iva Nedovic Viktor A Bugarski Branko M
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| Info | FOOD RESEARCH INTERNATIONAL, (2011), vol. 44 br. 4, str. 1094-1101 |
| Projekat | Ministry of Science, Education and Sports, Republic of Croatia [058-0000000-3470]; Ministry of Science and Technological Development, Republic of Serbia [III46010 2011-2014] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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