Autori: Krimer-Malesevic Vera
| Naslov | Characterisation of black cumin, pomegranate and flaxseed meals as sources of phenolic acids (Article) |
| Autori | Krimer-Malesevic Vera Vastag Zuzana G Popovic Ljiljana M  Popovic Senka Z Pericin-Starcevic Ivana
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| Info | INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY, (2014), vol. 49 br. 1, str. 210-216 |
| Projekat | Ministry of Education and Science, Republic of Serbia [46010 III] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | In vitro study on digestion of pumpkin oil cake protein hydrolysate: Evaluation of impact on bioactive properties (Article) |
| Autori | Vastag Zuzana G Popovic Ljiljana M Popovic Senka Z Pericin-Starcevic Ivana Krimer-Malesevic Vera
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| Info | INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION, (2013), vol. 64 br. 4, str. 452-460 |
| Projekat | Ministry of Education and Science of the Republic of Serbia [III 46010] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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