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Autori: Mikic Aleksandar M

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Naslov Grain Legume Crop History among Slavic Nations Traced Using Linguistic Evidence (Article)
Autori Mikic Aleksandar M  
Info CZECH JOURNAL OF GENETICS AND PLANT BREEDING, (2014), vol. 50 br. 2, str. 65-68
Projekat Ministry of Science and Technological Development of the Republic of Serbia [TR-31024]
Ispravka Web of Science   Elečas   Rang časopisa   Citati: Web of Science  
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Naslov Breeding and Improvement of Quality Traits in Alfalfa (Medicago sativa ssp sativa L.) (Article)
Autori Milic Dragan B Karagic Djura M Vasiljevic Sanja Lj  Mikic Aleksandar M  Milosevic Branko Katic Slobodan R 
Info GENETIKA-BELGRADE, (2014), vol. 46 br. 1, str. 11-18
Projekat Ministry of Education, Science and Technological Development of the Republic of Serbia [TR 31024]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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Naslov Archaeological evidence on the use of vetchlings (Lathyrus spp) in ancient Europe (Editorial Material)
Autori Mikic Aleksandar M  
Info INDIAN JOURNAL OF AGRICULTURAL SCIENCES, (2014), vol. 84 br. 6, str. 774-775
Ispravka Web of Science   Elečas   Rang časopisa   Citati: Web of Science  
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Naslov Integrating archaeobotany, paleogenetics and historical linguistics may cast more light onto crop domestication: the case of pea (Pisum sativum) (Article)
Autori Mikic Aleksandar M  Medovic Aleksandar Jovanovic Zivko S  Stanisavljevic Nemanja S 
Info GENETIC RESOURCES AND CROP EVOLUTION, (2014), vol. 61 br. 5, str. 887-892
Projekat Ministry of Education, Science and Technological Development of the Republic of Serbia [TR-31024, 173005]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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Naslov Forage yield components and classification of common vetch (Vicia sativa L.) cultivars of diverse geographic origin (Article)
Autori Mikic Aleksandar M  Mihailovic Vojislav M Cupina Branko  Milic Dragan B Katic Slobodan R Karagic Djura M Pataki Imre D'Ottavio P Kraljevic-Balalic Marija M  
Info GRASS AND FORAGE SCIENCE, (2014), vol. 69 br. 2, str. 315-322
Projekat Ministry of Education and Science of Serbia [TR-31024]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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Naslov Origin and diversity of the words for ancient Eurasian grain legumes in Slavic languages (Article)
Autori Mikic Aleksandar M  
Info ONOMAZEIN, (2013), vol. br. 28, str. 280-287
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science  
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Naslov Intercropping white (Lupinus albus) and Andean (Lupinus mutabilis) lupins with other annual cool season legumes for forage production (Article)
Autori Mikic Aleksandar M  Cupina Branko  Mihailovic Vojislav M Krstic Djordje B Antanasovic Svetlana  Zoric Lana N  Djordjevic Vuk B  Peric Vesna A Srebric Mirjana B 
Info SOUTH AFRICAN JOURNAL OF BOTANY, (2013), vol. 89 br. , str. 296-300
Projekat LEGUME FUTURES of the EU Framework Programme 7 (FP7) [TR-31016, TR-31024]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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Naslov Agronomic characteristics related to grain yield and crude protein content in common vetch (Vicia sativa) accessions of diverse geographic origin (Article)
Autori Mikic Aleksandar M  Mihailovic Vojislav M Cupina Branko  Vasiljevic Sanja Lj  Milosevic Branko Katanski Snezana M  Matic R Radojevic Vuk V Kraljevic-Balalic Marija M  
Info NEW ZEALAND JOURNAL OF AGRICULTURAL RESEARCH, (2013), vol. 56 br. 4, str. 297-308
Projekat Ministry of Education, Science and Technological Development of Serbia [TR-31024]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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Naslov Words for traditional Eurasian grain legumes in Uralic languages (Article)
Autori Mikic Aleksandar M  Stoddard Frederick L 
Info DIALECTOLOGIA ET GEOLINGUISTICA, (2013), vol. 21 br. 1, str. 123-131
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science  
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Naslov Extractability of antioxidants from legume seed flour after cooking and in vitro gastrointestinal digestion in comparison with methanolic extraction of the unprocessed flour (Article)
Autori Stanisavljevic Nemanja S Jovanovic Zivko S  Cupic Tihomir Lukic Jovanka M  Miljus-Djukic Jovanka D Radovic Svetlana R Mikic Aleksandar M  
Info INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY, (2013), vol. 48 br. 10, str. 2096-2104
Projekat Ministry of Education, Science and Technological Development of the Republic of Serbia [173005]; EU programme SEE-ERA.NET plus under the EU Seventh Framework Programme (FP7) [SEELEGUMES 168]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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