Autori: Mitrovic Radmila R
Naslov | Managing allergies in food service (Proceedings Paper) |
Autori | Jankovic Vesna V Popov-Raljic Jovanka V Mitrovic Radmila R Velebit Branko M ![]() ![]() |
Info | 60TH INTERNATIONAL MEAT INDUSTRY CONFERENCE MEATCON2019, (2019), vol. 333 br. , str. - |
Ispravka | Web of Science Članak Elečas Citati: Web of Science Scopus |
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Naslov | Novel paradigms linking salt and health (Proceedings Paper) |
Autori | Popovic Milka B ![]() ![]() ![]() ![]() |
Info | 60TH INTERNATIONAL MEAT INDUSTRY CONFERENCE MEATCON2019, (2019), vol. 333 br. , str. - |
Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [TR31095, TR 31034] |
Ispravka | Web of Science Članak Elečas Citati: Web of Science Scopus |
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Naslov | Characterization of biofilms produced by Escherichia coli O157 isolated from cattle hides (Proceedings Paper) |
Autori | Milojevic Lazar Z ![]() ![]() ![]() |
Info | 59TH INTERNATIONAL MEAT INDUSTRY CONFERENCE MEATCON2017, (2017), vol. 85 br. , str. - |
Ispravka | Web of Science Članak Elečas Citati: Web of Science Scopus |
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Naslov | Listeria monocytogenes presence during fermentation, drying and storage of Petrovska klobasa sausage (Proceedings Paper) |
Autori | Jankovic Vesna V Mitrovic Radmila R Lakicevic Brankica Z Velebit Branko M ![]() ![]() |
Info | 59TH INTERNATIONAL MEAT INDUSTRY CONFERENCE MEATCON2017, (2017), vol. 85 br. , str. - |
Ispravka | Web of Science Članak Elečas Citati: Web of Science Scopus |
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Naslov | Yersinia enterocolitica in fermented sausages (Proceedings Paper) |
Autori | Mitrovic Radmila R Jankovic Vesna V Baltic Branislav M Ivanovic Jelena S |
Info | 59TH INTERNATIONAL MEAT INDUSTRY CONFERENCE MEATCON2017, (2017), vol. 85 br. , str. - |
Ispravka | Web of Science Članak Elečas Citati: Web of Science Scopus |
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Naslov | Fatty acid composition in the fillets of rainbow trout grown in different conditions (Article) |
Autori | Krstic Milena P Mitrovic Radmila R Markovic Radmila V ![]() ![]() |
Info | EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY, (2017), vol. 119 br. 4, str. - |
Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [31011] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Determination of Staphylococcal Enterotoxins in Cheese by Immunoenzyme Assays (Article) |
Autori | Jankovic Vesna V Djordjevic Vesna Z Lakicevic Brankica Z Borovic Branka R Velebit Branko M ![]() |
Info | ARCHIVES OF BIOLOGICAL SCIENCES, (2012), vol. 64 br. 4, str. 1449-1454 |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Distribution of microflora on cattle hides and its transmission to meat via direct contact (Article) |
Autori | Antic Dragan ![]() ![]() ![]() |
Info | FOOD CONTROL, (2010), vol. 21 br. 7, str. 1025-1029 |
Projekat | EU [FOOD-CT2006-36241] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Treatment of cattle hides with Shellac-in-ethanol solution to reduce bacterial transferability - A preliminary study (Article) |
Autori | Antic Dragan ![]() ![]() ![]() |
Info | MEAT SCIENCE, (2010), vol. 85 br. 1, str. 77-81 |
Projekat | EU [FOOD-CT2006-36241] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | The occurrence of Escherichia coli O157 in/on faeces, carcasses and fresh meats from cattle (Article) |
Autori | Nastasijevic Ivan ![]() |
Info | MEAT SCIENCE, (2009), vol. 82 br. 1, str. 101-105 |
Projekat | Directorate of Veterinary Services, Ministry of Agriculture, Forestry ; Water Management of Serbia |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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