Autori: Nastasijevic Ivan
Naslov | Meat production and consumption: Environmental consequences (Proceedings Paper) |
Autori | Petrovic Zoran I ![]() ![]() ![]() |
Info | 58TH INTERNATIONAL MEAT INDUSTRY CONFERENCE (MEATCON2015), (2015), vol. 5 br. , str. 235-238 |
Ispravka | Web of Science Članak Elečas Citati: Web of Science |
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Naslov | Meat safety in the climate change context (Proceedings Paper) |
Autori | Nastasijevic Ivan ![]() |
Info | 58TH INTERNATIONAL MEAT INDUSTRY CONFERENCE (MEATCON2015), (2015), vol. 5 br. , str. 203-206 |
Ispravka | Web of Science Članak Elečas Citati: Web of Science |
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Naslov | Physicochemical and functional properties of chicken meat (Proceedings Paper) |
Autori | Milicevic Dragan R ![]() ![]() ![]() ![]() |
Info | 58TH INTERNATIONAL MEAT INDUSTRY CONFERENCE (MEATCON2015), (2015), vol. 5 br. , str. 191-194 |
Ispravka | Web of Science Članak Elečas Citati: Web of Science |
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Naslov | Sources of Listeria monocytogenes contamination in retail establishments (Proceedings Paper) |
Autori | Lakicevic Brankica Z Nastasijevic Ivan ![]() |
Info | 58TH INTERNATIONAL MEAT INDUSTRY CONFERENCE (MEATCON2015), (2015), vol. 5 br. , str. 160-163 |
Ispravka | Web of Science Članak Elečas Citati: Web of Science |
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Naslov | Distribution of microflora on cattle hides and its transmission to meat via direct contact (Article) |
Autori | Antic Dragan ![]() ![]() ![]() |
Info | FOOD CONTROL, (2010), vol. 21 br. 7, str. 1025-1029 |
Projekat | EU [FOOD-CT2006-36241] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Treatment of cattle hides with Shellac-in-ethanol solution to reduce bacterial transferability - A preliminary study (Article) |
Autori | Antic Dragan ![]() ![]() ![]() |
Info | MEAT SCIENCE, (2010), vol. 85 br. 1, str. 77-81 |
Projekat | EU [FOOD-CT2006-36241] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | The occurrence of Escherichia coli O157 in/on faeces, carcasses and fresh meats from cattle (Article) |
Autori | Nastasijevic Ivan ![]() |
Info | MEAT SCIENCE, (2009), vol. 82 br. 1, str. 101-105 |
Projekat | Directorate of Veterinary Services, Ministry of Agriculture, Forestry ; Water Management of Serbia |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Occurrence of Escherichia coli O157 on hides of slaughtered cattle (Article) |
Autori | Nastasijevic Ivan ![]() |
Info | LETTERS IN APPLIED MICROBIOLOGY, (2008), vol. 46 br. 1 , Suppl. , str. 126 -131 |
Ispravka | Web of Science Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Investigation of action of peroxoacetic acid on lipid component of bacterial spores and contribution to the standardization of efficiency evaluation test (Article) |
Autori | Nastasijevic Ivan ![]() ![]() ![]() ![]() |
Info | ACTA VETERINARIA-BEOGRAD, (2005), vol. 55 br. 2-3, str. 147-160 |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science |
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