Autori: Natic Maja M
Naslov | Phenolics composition of leaf extracts of raspberry and blackberry cultivars grown in Serbia (Article) |
Autori | Pavlovic Aleksandra V Papetti Adele Dabic-Zagorac Dragana C Gasic Uros M ![]() ![]() ![]() ![]() |
Info | INDUSTRIAL CROPS AND PRODUCTS, (2016), vol. 87 br. , str. 304-314 |
Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [172017, 173024] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Chemical profile of major taste- and health-related compounds of Oblainska sour cherry (Article) |
Autori | Alrgei Hassan Omran S Dabic Dragana C Natic Maja M ![]() ![]() ![]() |
Info | JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, (2016), vol. 96 br. 4, str. 1241-1251 |
Projekat | Ministry of Education, Science and Technological Development, Republic of Serbia [TR 31063, 172017]; FP7 Project [AREA 316004]; FP7 RegPot Project FCUB ERA GA [256716] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science |
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Naslov | Mineral content of bee pollen from Serbia (Article) |
Autori | Kostic Aleksandar Z ![]() ![]() ![]() ![]() ![]() ![]() |
Info | ARHIV ZA HIGIJENU RADA I TOKSIKOLOGIJU-ARCHIVES OF INDUSTRIAL HYGIENE AND TOXICOLOGY, (2015), vol. 66 br. 4, str. 251-258 |
Projekat | Ministry of Education, Science and Technological Development of Serbia [172017, TR 31069] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science |
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Naslov | Effect of vineyard floor management on water regime, growth response, yield and fruit quality in Cabernet Sauvignon (Article) |
Autori | Beslic Zoran S Pantelic Milica M ![]() ![]() ![]() |
Info | SCIENTIA HORTICULTURAE, (2015), vol. 197 br. , str. 650-656 |
Projekat | Serbian Ministry of Education and Science [31063] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science |
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Naslov | Identification of Seed Coat Phenolic Compounds from Differently Colored Pea Varieties and Characterization of Their Antioxidant Activity (Article) |
Autori | Stanisavljevic Nemanja S Ilic Marija D Jovanovic Zivko S ![]() ![]() ![]() |
Info | ARCHIVES OF BIOLOGICAL SCIENCES, (2015), vol. 67 br. 3, str. 829-840 |
Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [173005, 172017] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science |
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Naslov | Degradation and detoxification of the 4-chlorophenol by non-thermal plasma-influence of homogeneous catalysts (Article) |
Autori | Markovic Marijana D ![]() ![]() ![]() ![]() ![]() ![]() ![]() |
Info | SEPARATION AND PURIFICATION TECHNOLOGY, (2015), vol. 154 br. , str. 246-254 |
Projekat | Ministry of Education, Science and Technological Development, Republic of Serbia [OI 172030, III 43004] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science |
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Naslov | Chemical markers for the authentication of unifloral Salvia officinalis L. honey (Article) |
Autori | Gasic Uros M ![]() ![]() ![]() ![]() |
Info | JOURNAL OF FOOD COMPOSITION AND ANALYSIS, (2015), vol. 44 br. , str. 128-138 |
Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [172017, 173024]; Department of Environmental Health, Faculty of Medicine, University of Rijeka |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science |
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Naslov | Polyphenolic Profile of Pear Leaves with Different Resistance to Pear Psylla (Cacopsylla pyri) (Article) |
Autori | Fotiric-Aksic Milica M ![]() ![]() ![]() ![]() ![]() |
Info | JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, (2015), vol. 63 br. 34, str. 7476-7486 |
Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [TR 31063, 172017]; FP7 Project AREA [316004] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science |
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Naslov | Analysis and characterisation of phytochemicals in mulberry (Morus alba L.) fruits grown in Vojvodina, North Serbia (Article) |
Autori | Natic Maja M ![]() ![]() ![]() ![]() |
Info | FOOD CHEMISTRY, (2015), vol. 171 br. , str. 128-136 |
Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [172017, TR 31063]; FP7 RegPot Project FCUB ERA GA [256716]; FP7 Project AREA [316004] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Chemical Characterization of Fruit Wine Made from Oblacinska Sour Cherry (Article) |
Autori | Pantelic Milica M ![]() ![]() ![]() ![]() |
Info | SCIENTIFIC WORLD JOURNAL, (2014), vol. br. , str. - |
Projekat | Ministry of Education, Science and Technological Development, Republic of Serbia; FP7 RegPot project FCUB ERA GA [256716]; [172017] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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