Autori: Nedovic Viktor A
Naslov | Selenium-enriched Coriolus versicolor mushroom biomass: potential novel food supplement with improved selenium bioavailability (Article) |
Autori | Miletic Dunja ![]() ![]() ![]() ![]() |
Info | JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, (2019), vol. 99 br. 11, str. 5122-5130 |
Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [III 46010, III 46001]; FEMS [FEMS-RG-2015-0079] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Characterisation of peppermint (Mentha piperita L.) essential oil encapsulates (Article) |
Autori | Yilmaztekin Murat Levic Steva M ![]() ![]() ![]() ![]() |
Info | JOURNAL OF MICROENCAPSULATION, (2019), vol. 36 br. 2, str. 109-119 |
Projekat | Ministry of Science and Technological Development, Republic of Serbia [III46010, III46001]; COST Action under the EU's Seventh Framework Programme for Research (FP7) [FA0907 BIOFLAVOUR] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Phenolic Extracts from Vaccinium corymbosum L. Loaded in Microemulsions and Liposomes as Enhancers of Olive Oil Oxidative Stability (Article) |
Autori | Liovic Nikolina Boskovic Perica Drvenica Ivana T ![]() ![]() ![]() |
Info | POLISH JOURNAL OF FOOD AND NUTRITION SCIENCES, (2019), vol. 69 br. 1, str. 23-33 |
Projekat | Ministry of Science and Technology of the Republic of Croatia; Ministry of Education, Science and Technological Development of the Republic of Serbia |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Physicochemical, Antioxidant and Antimicrobial Properties of Electrospun Poly(epsilon-caprolactone) Films Containing a Solid Dispersion of Sage (Salvia officinalis L.) Extract (Article) |
Autori | Salevic Ana S ![]() ![]() |
Info | NANOMATERIALS, (2019), vol. 9 br. 2, str. - |
Projekat | COST Action [FP1405, 39168]; EU [730349]; Ministry of Education, Science and Technological Development (Republic of Serbia) [III46010] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Assessment of Chemical and Antioxidant Properties of Fresh and Dried Rosehip (Rosa canina L.) (Article) |
Autori | Paunovic Dragana M ![]() ![]() ![]() |
Info | NOTULAE BOTANICAE HORTI AGROBOTANICI CLUJ-NAPOCA, (2019), vol. 47 br. 1, str. 108-113 |
Projekat | Ministry of Education and Science, of the Republic of Serbia [46001, 46009] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Current state and prospects of biotechnology in Central and Eastern European countries. Part II: new and preaccession EU countries(CRO, RO, B&H, SRB) (Review) |
Autori | Dettenhofer Markus Ondrejovic Miroslav Slavica Anita Kurtanjek Zelimir Tapaloaga Dana Tapaloaga Paul Rodian Kapur-Pojskic Lejla Durmic-Pasic Adaleta Begovic Jelena M ![]() ![]() |
Info | CRITICAL REVIEWS IN BIOTECHNOLOGY, (2019), vol. 39 br. 1, str. 137-155 |
Projekat | Slovak Research and Development Agency [APVV-14-0294, APVV-14-0393, APVV-15-0111, APVV-16-0088, APVV-17-0239]; Agentura na Podporu Vyskumu a Vyvoja |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science |
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Naslov | Comparative Effects of Cholesterol and -Sitosterol on the Liposome Membrane Characteristics (Article) |
Autori | Jovanovic Aleksandra A ![]() ![]() ![]() ![]() ![]() |
Info | EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY, (2018), vol. 120 br. 9, str. - |
Projekat | Ministry of Education, Science and Technological Development of Serbia [III 46010] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science |
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Naslov | Novel Kombucha Beverage from Lingzhi or Reishi Medicinal Mushroom, Ganoderma lucidum, with Antibacterial and Antioxidant Effects (Article) |
Autori | Sknepnek Aleksandra S ![]() ![]() ![]() ![]() ![]() ![]() |
Info | INTERNATIONAL JOURNAL OF MEDICINAL MUSHROOMS, (2018), vol. 20 br. 3, str. 243-258 |
Projekat | Science and Technological Development, Ministry of Education of the Republic of Serbia [III 46001, III 46010] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Modification of Functional Quality of Beer by Using Microencapsulated Green Tea (Camellia Sinensis L.) and Ganoderma Mushroom (Ganoderma Lucidum L.) Bioactive Compounds (Article) |
Autori | Belscak-Cvitanovic Ana Nedovic Viktor A ![]() ![]() ![]() ![]() |
Info | CHEMICAL INDUSTRY & CHEMICAL ENGINEERING QUARTERLY, (2017), vol. 23 br. 4, str. 457-471 |
Projekat | Ministry of Education, Science and Technological Development, Republic of Serbia [46001, 46010, 31020] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Synergistic effect of three encapsulated strains of probiotic bacteria on quality parameters of chocolates with different composition (Article) |
Autori | Lalicic-Petronijevic Jovanka G Popov-Raljic Jovanka V Lazic Vera L Pezo Lato L ![]() ![]() |
Info | JOURNAL OF FUNCTIONAL FOODS, (2017), vol. 38 br. , str. 329-337 |
Projekat | Ministry of Education and Science of the Republic of Serbia [46010] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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