Pronađeno: 1-1 / 1 radova

Autori: Oelofse A

>> Prikaži sve rezultate

>> Sve godine

Naslov The protein dispersibility index in the quality control of heat-treated full-fat soybeans: an inter-laboratory study (Article)
Autori Palic Dragan V Modika Kedibone Y Oelofse A Morey Liesl Coetzee SE 
Info SOUTH AFRICAN JOURNAL OF ANIMAL SCIENCE, (2011), vol. 41 br. 4, str. 413-419
Projekat Protein Research Foundation of South Africa
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science  
facebook sharing button
twitter sharing button
linkedin sharing button
gmail sharing button
copy sharing button
>> Sve godine

Ispis zapisa u formatu:TXT | BibTeX