Autori: Petrovic Predrag M
Naslov | Current State and Advances in Antimicrobial Strategies for Burn Wound Dressings: From Metal-Based Antimicrobials and Natural Bioactive Agents to Future Perspectives (Review) |
Autori | Osmokrovic Andrea M Stojkovska Jasmina J Krunic Tanja Z Petrovic Predrag M ![]() ![]() ![]() |
Info | INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES, (2025), vol. 26 br. 9, str. - |
Projekat | Science Fund of the Republic of Serbia; [9802] |
Ispravka | Web of Science Članak Elečas Rang časopisa |
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Naslov | Complexation with Alginate in Pumpkin Leaf Protein Solutions for the Encapsulation of Folic Acid: The Effect of Extraction Protocols (Article) |
Autori | Petrovic Predrag M ![]() ![]() ![]() ![]() ![]() |
Info | FOODS, (2024), vol. 13 br. 22, str. - |
Projekat | Science Fund of the Republic of Serbia; Ministry of Science, Technological Development and Innovation of the Republic of Serbia [451-03-65/2024-03/200135, 451-03-66/2024-03/200287, 451-03-65/2024-03/200116]; [7751519] |
Ispravka | Web of Science Članak Elečas Rang časopisa |
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Naslov | Design and Characterization of Liposomal-Based Carriers for the Encapsulation of Rosa canina Fruit Extract: In Vitro Gastrointestinal Release Behavior (Article) |
Autori | Jovanovic Aleksandra A ![]() ![]() ![]() ![]() ![]() ![]() |
Info | PLANTS-BASEL, (2024), vol. 13 br. 18, str. - |
Projekat | Ministry of Science, Technological Development and Innovation of the Republic of Serbia; [451-03-66/2024-03/200019]; [451-03-47/2024-01/20003]; [451-03-66/2024-03/200287] |
Ispravka | Web of Science Članak Elečas Rang časopisa |
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Naslov | Ultrasound as Green Technology for the Valorization of Pumpkin Leaves: Intensification of Protein Recovery (Article) |
Autori | Mijalkovic Jelena R ![]() ![]() ![]() ![]() ![]() ![]() |
Info | MOLECULES, (2024), vol. 29 br. 17, str. - |
Projekat | Science Fund of the Republic of Serbia; Ministry of Science, Technological Development and Innovation of the Republic of Serbia [451-03-47/2023-01/200135, 451-03-47/2023-01/200287]; [7751519] |
Ispravka | Web of Science Članak Elečas Rang časopisa |
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Naslov | Electrospun Pullulan/Hemp Protein Nanohybrids for Sustained Release of Phenylethanoid Glycosides (Article; Early Access) |
Autori | Mandura-Jaric Ana Petrovic Predrag M ![]() |
Info | FOOD AND BIOPROCESS TECHNOLOGY, (2024), vol. br. , str. - |
Projekat | Croatian Science Foundation [IP-2019-045879] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: |
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Naslov | From the chokeberry fruit products and by-products to health-promoting effects through multifaceted in vitro bioactivity evaluation and molecular docking studies (Article) |
Autori | Milutinovic Milica S ![]() ![]() ![]() ![]() ![]() ![]() |
Info | JOURNAL OF BERRY RESEARCH, (2024), vol. 14 br. 2, str. 127-150 |
Projekat | Serbian Ministry of Science, Technological Development and Innovation [451-03-66/2024-03/200003, 451-03-66/2024-03/200113]; Internal Project of the Faculty of Medicine, University of Nis, Serbia [68] |
Ispravka | Web of Science Članak Elečas Rang časopisa |
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Naslov | The Application of Protein Concentrate Obtained from Green Leaf Biomass in Structuring Nanofibers for Delivery of Vitamin B12 (Article) |
Autori | Balanc Bojana D ![]() ![]() ![]() ![]() ![]() |
Info | FOODS, (2024), vol. 13 br. 10, str. - |
Projekat | Science Fund of the Republic of Serbia |
Ispravka | Web of Science Članak Elečas Rang časopisa |
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Naslov | A Novel Approach to Serving Plant-Based Confectionery-The Employment of Spray Drying in the Production of Carboxymethyl Cellulose-Based Delivery Systems Enriched with Teucrium montanum L. Extract (Article) |
Autori | Mandura-Jaric Ana Haramustek Laura Nizic-Nodilo Laura Vrsaljko Domagoj Petrovic Predrag M ![]() |
Info | FOODS, (2024), vol. 13 br. 3, str. - |
Projekat | Croatian Science Foundation |
Ispravka | Web of Science Članak Elečas Rang časopisa |
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Naslov | Investigation of Anticholinesterase Activity of Chemically Characterised Hieracium s. str. Methanol Extracts and Their Selected Metabolites (Article) |
Autori | Milutinovic Violeta M ![]() ![]() ![]() ![]() ![]() |
Info | CHEMISTRY & BIODIVERSITY, (2023), vol. 20 br. 11, str. - |
Projekat | This work was supported by the Ministry of Science, Technological Development and Innovation, Republic of Serbia (Grants Nos: 451-03-47/2023-01/200161, 451-03-47/2023-01/200287 and 451-03-47/2023-01/200116). [451-03-47/2023-01/200161, 451-03-47/2023-01/200287, 451-03-47/2023-01/200116]; Ministry of Science, Technological Development and Innovation, Republic of Serbia |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: |
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Naslov | Development, Characterization and Incorporation of Alginate-Plant Protein Covered Liposomes Containing Ground Ivy (Glechoma hederacea L.) Extract into Candies (Article) |
Autori | Seremet Danijela Stefancic Martina Petrovic Predrag M ![]() ![]() |
Info | FOODS, (2022), vol. 11 br. 12, str. - |
Projekat | Croatian Science Foundation [IP-2019-045879] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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