Autori: Rajkovic Andreja N
Naslov | The sensory quality of meat, game, poultry, seafood and meat products as affected by intense light pulses: A systematic review (Proceedings Paper) |
Autori | Tomasevic Igor B ![]() ![]() |
Info | 58TH INTERNATIONAL MEAT INDUSTRY CONFERENCE (MEATCON2015), (2015), vol. 5 br. , str. 285-288 |
Ispravka | Web of Science Članak Elečas Citati: Web of Science |
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Naslov | Factors affecting the status of food safety management systems in the global fresh produce chain (Article) |
Autori | Kirezieva Klementina Luning Pieternel A Jacxsens Liesbeth Allende Ana Johannessen Gro S Tondo Eduardo Cesar Rajkovic Andreja N ![]() |
Info | FOOD CONTROL, (2015), vol. 52 br. , str. 85-97 |
Projekat | European Community [244994] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Legislation, standards and diagnostics as a backbone of food safety assurance in Serbia (Article) |
Autori | Smigic Nada V ![]() ![]() ![]() ![]() |
Info | BRITISH FOOD JOURNAL, (2015), vol. 117 br. 1, str. 94-108 |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Environmental management effects in certified Serbian food companies (Article) |
Autori | Djekic Ilija V ![]() ![]() ![]() ![]() |
Info | JOURNAL OF CLEANER PRODUCTION, (2014), vol. 76 br. , str. 196-199 |
Projekat | Ministry of Education and Science of the Republic of Serbia; [TR 31034] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Quality management effects in certified Serbian companies producing food of animal origin (Article) |
Autori | Djekic Ilija V ![]() ![]() ![]() ![]() ![]() |
Info | TOTAL QUALITY MANAGEMENT & BUSINESS EXCELLENCE, (2014), vol. 25 br. 3-4, str. 383-396 |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Toxin producing Bacillus cereus persist in ready-to-reheat spaghetti Bolognese mainly in vegetative state (Article) |
Autori | Rajkovic Andreja N ![]() ![]() |
Info | INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY, (2013), vol. 167 br. 2, str. 236-243 |
Projekat | Research Foundation Flanders (FWO); Government of Republic of Serbia, Ministry of Education, Science and Technological Development [TR31034] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Food safety issues in fresh produce: Bacterial pathogens, viruses and pesticide residues indicated as major concerns by stakeholders in the fresh produce chain (Article) |
Autori | Van Boxstael S Habib I Jacxsens Liesbeth De Vocht M Baert L Van de Perre E Rajkovic Andreja N ![]() |
Info | FOOD CONTROL, (2013), vol. 32 br. 1, str. 190-197 |
Projekat | EU [244994] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Serbian meat industry: A survey on food safety management systems implementation (Article) |
Autori | Tomasevic Igor B ![]() ![]() ![]() ![]() ![]() |
Info | FOOD CONTROL, (2013), vol. 32 br. 1, str. 25-30 |
Projekat | Ministry of the Education and Science, Republic of Serbia [TR31034] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Enterotoxin Production by Bacillus cereus Under Gastrointestinal Conditions and Their Immunological Detection by Commercially Available Kits (Article) |
Autori | Ceuppens Siele Rajkovic Andreja N ![]() |
Info | FOODBORNE PATHOGENS AND DISEASE, (2012), vol. 9 br. 12, str. 1130-1136 |
Projekat | Special Research Funds of Ghent University as a part of the project Growth Kinetics, Gene Expression and Toxin Production by Bacillus cereus in the Small Intestine [B/09036/02]; Research Foundation Flanders (Fonds Westenschappelijk Onderzoek - Vlandere... |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Survival and Germination of Bacillus cereus Spores without Outgrowth or Enterotoxin Production during In Vitro Simulation of Gastrointestinal Transit (Article) |
Autori | Ceuppens Siele Uyttendaele Mieke Drieskens Katrien Heyndrickx Marc Rajkovic Andreja N ![]() |
Info | APPLIED AND ENVIRONMENTAL MICROBIOLOGY, (2012), vol. 78 br. 21, str. 7698-7705 |
Projekat | Special Research Funds of Ghent University, project "Growth kinetics [B/09036/02, IV1 31/10/2008-31/10/2012]; Federal Public Service (FOD) Health, Food Chain Safety and Environment project [RT09/2]; Research Foundation Flanders (FWO) |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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