Autori: Rikabad Masoomeh Moradi
Naslov | Agrobiological, chemical and antioxidant properties of saffron (Crocus sativus L.) exposed to TiO2 nanoparticles and ultraviolet-B stress (Article) |
Autori | Rikabad Masoomeh Moradi Pourakbar Latifeh Moghaddam Sina Siavash Popovic-Djordjevic Jelena B ![]() |
Info | INDUSTRIAL CROPS AND PRODUCTS, (2019), vol. 137 br. , str. 137-143 |
Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [46009] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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