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Naslov Instant coffee with high chlorogenic acid levels protects humans against oxidative damage of macromolecules (Article)
Autori Hoelzl Christine Knasmueller Siegfried Wagner Karl-Heinz Elbling Leonilla Huber Wolfgang Kager Nina Ferk Franziska Ehrlich Veronika Nersesyan Armen Neubauer Oliver Desmarchelier Aurelien Marin-Kuan Maricel Delatour Thierry Verguet Clotilde Bezencon Claudine Besson Amelie Grathwohl Dominik Simic Tatjana P  Kundi Michael Schilter Benoit Cavin Christophe 
Info MOLECULAR NUTRITION & FOOD RESEARCH, (2010), vol. 54 br. 12, str. 1722-1733
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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Naslov Impact of paper filtered coffee on oxidative DNA-damage: Results of a clinical trial (Article)
Autori Misik Miroslav Hoelzl Christine Wagner Karl-Heinz Cavin Christophe Moser Beate Kundi Michael Simic Tatjana P  Elbling Leonilla Kager Nina Ferk Franziska Ehrlich Veronika Nersesyan Armen Dusinska Maria Schilter Benoit Knasmueller Siegfried 
Info MUTATION RESEARCH-FUNDAMENTAL AND MOLECULAR MECHANISMS OF MUTAGENESIS, (2010), vol. 692 br. 1-2, str. 42-48
Projekat Institute of Scientific Information on Coffee (ISIC)
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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