Autori: Sekuljica Natasa Z
Naslov | Ultrasound as Green Technology for the Valorization of Pumpkin Leaves: Intensification of Protein Recovery (Article) |
Autori | Mijalkovic Jelena R Sekuljica Natasa Z Jakovetic-Tanaskovic Sonja M Petrovic Predrag M Balanc Bojana D Koricanac Marija M Conic Ana Bakrac Jelena Djordjevic Verica B Bugarski Branko M Knezevic-Jugovic Zorica D |
Info | MOLECULES, (2024), vol. 29 br. 17, str. - |
Projekat | Science Fund of the Republic of Serbia; Ministry of Science, Technological Development and Innovation of the Republic of Serbia [451-03-47/2023-01/200135, 451-03-47/2023-01/200287]; [7751519] |
Ispravka | Web of Science Članak Elečas Rang časopisa |
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Naslov | Xylanase Production by Solid-State Fermentation for the Extraction of Xylooligosaccharides from Soybean Hulls (Article) |
Autori | Sekuljica Natasa Z Jakovetic-Tanaskovic Sonja M Jovanovic Jelena R Simovic Milica B Pavlovic Neda V Djordjevic Nikola Culetu Alina Gazikalovic Ivana V Lukovic Nevena D Bakrac Jelena Knezevic-Jugovic Zorica D |
Info | FOOD TECHNOLOGY AND BIOTECHNOLOGY, (2023), vol. 61 br. 4, str. 439-450 |
Projekat | Ministry of Science, Technological Development and Innovation of the Republic of Serbia [451-03-47/2023-01/200135, 451-03-47/2023-01/200287]; Science Fund of the Republic of Serbia [7751519]; EUREKA project [E! 13082 BIOFLOS-BAKE-LAVGLU] |
Ispravka | Web of Science Članak Elečas Rang časopisa |
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Naslov | Two-way reaction of versatile peroxidase with artificial lignin enhances low-molecular weight fractions (Article) |
Autori | Spasojevic Dragica R Prodanovic Olivera L Mutavdzic Dragosav R Sekuljica Natasa Z Jovanovic Jelena R Maksimovic Vuk M Radotic Ksenija D |
Info | BIOTECHNOLOGY JOURNAL, (2023), vol. 18 br. 12, str. - |
Projekat | University of Belgrade, Technology Transfer Center and Innovation Fund of the Republic of Serbia [1075]; Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-47/2023-01/200053, 451-03-47/202301/200135, 451-03-47/2023-01/200287] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: |
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Naslov | Impact of Different Enzymatic Processes on Antioxidant, Nutritional and Functional Properties of Soy Protein Hydrolysates Incorporated into Novel Cookies (Article) |
Autori | Knezevic-Jugovic Zorica D Culetu Alina Mijalkovic Jelena R Duta Denisa Stefanovic Andrea B Sekuljica Natasa Z Djordjevic Verica B Antov Mirjana G |
Info | FOODS, (2023), vol. 12 br. 1, str. - |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science |
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Naslov | Biodegradation of synthetic dyes by free and cross-linked peroxidase in microfluidic reactor (Article) |
Autori | Svetozarevic Milica M Sekuljica Natasa Z Onjia Antonije E Barac Nemanja Mihajlovic Marina A Knezevic-Jugovic Zorica D Mijin Dusan Z |
Info | ENVIRONMENTAL TECHNOLOGY & INNOVATION, (2022), vol. 26 br. , str. - |
Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-68/2022-14/200287, 451-03-68/2022-14/200135] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Hydrolysis of soft wheat flour: Enhanced functional properties and the effect of starch on allergenicity reduction (Article) |
Autori | Gazikalovic Ivana V Mijalkovic Jelena R Sekuljica Natasa Z Lukovic Nevena D Jakovetic-Tanaskovic Sonja M Culetu Alina Knezevic-Jugovic Zorica D |
Info | JOURNAL OF FOOD PROCESSING AND PRESERVATION, (2022), vol. 46 br. 10, str. - |
Projekat | Ministarstvo Prosvete, Nauke i Tehnoloskog Razvoja [451-03-9/2021-14/200135, 451-03-9/2021-14/200287]; EUREKA E! [13082 BIOFLOSBAKE-LAVGLU] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Synergistic Effect of Enzyme Hydrolysis and Microwave Reactor Pretreatment as an Efficient Procedure for Gluten Content Reduction (Article) |
Autori | Gazikalovic Ivana V Mijalkovic Jelena R Sekuljica Natasa Z Jakovetic-Tanaskovic Sonja M Djukic-Vukovic Aleksandra P Mojovic Ljiljana V Knezevic-Jugovic Zorica D |
Info | FOODS, (2021), vol. 10 br. 9, str. - |
Projekat | Ministry of Education, Science and Technological Development, Serbia [451-03-9/2021-14/200135, 451-03-9/2021-14/200287, E! 13082 BIOFLOSBAKE-LAVGLU] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Upgrading of valuable food component contents and anti-nutritional factors depletion by solid-state fermentation: A way to valorize wheat bran for nutrition (Article) |
Autori | Jakovetic-Tanaskovic Sonja M Sekuljica Natasa Z Jovanovic Jelena R Gazikalovic Ivana V Grbavcic Sanja Z Djordjevic Nikola Vukasinovic-Sekulic Maja S Hao Jian Lukovic Nevena D Knezevic-Jugovic Zorica D |
Info | JOURNAL OF CEREAL SCIENCE, (2021), vol. 99 br. , str. - |
Projekat | Ministry of Education, Science and Technological Development, Serbia [451-03-68/2021-14/200135, 451-03-68/2021-14/200287]; Scientific and Technological Collaboration of th |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Immobilized Alcalase on Micron- and Submicron-Sized Alginate Beads as a Potential Biocatalyst for Hydrolysis of Food Proteins (Article) |
Autori | Jonovic Marko M Zuza Milena G Djordjevic Verica B Sekuljica Natasa Z Milivojevic Milan M Jugovic Branimir Z Bugarski Branko M Knezevic-Jugovic Zorica D |
Info | CATALYSTS, (2021), vol. 11 br. 3, str. - |
Projekat | Ministry of Education, Science and Technological Development, Republic of Serbia [451-03-9/2021-14/200135, 451-03-9/2021-14/200175] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Agricultural waste as a source of peroxidase for wastewater treatment: Insight in kinetics and process parameters optimization for anthraquinone dye removal (Article) |
Autori | Svetozarevic Milica M Sekuljica Natasa Z Knezevic-Jugovic Zorica D Mijin Dusan Z |
Info | ENVIRONMENTAL TECHNOLOGY & INNOVATION, (2021), vol. 21 br. , str. - |
Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-68/2020-14/200287, 451-03-68/2020-14/200135] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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