Autori: Smigic Nada V
| Naslov | Assessment of environmental practices in Serbian meat companies (Article) |
| Autori | Djekic Ilija V  Blagojevic Bojan J Antic Dragan Cegar Simo Tomasevic Igor B Smigic Nada V
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| Info | JOURNAL OF CLEANER PRODUCTION, (2016), vol. 112 br. , str. 2495-2504 |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | One approach in using multivariate statistical process control in analyzing cheese quality (Article) |
| Autori | Djekic Ilija V Miocinovic Jelena B Pisinov Boris P Ivanovic Snezana D Smigic Nada V Tomasevic Igor B
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| Info | MLJEKARSTVO, (2015), vol. 65 br. 2, str. 91-100 |
| Ispravka | Web of Science Elečas Rang časopisa Citati: Web of Science |
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| Naslov | Legislation, standards and diagnostics as a backbone of food safety assurance in Serbia (Article) |
| Autori | Smigic Nada V Rajkovic Andreja N Djekic Ilija V Tomic Nikola S
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| Info | BRITISH FOOD JOURNAL, (2015), vol. 117 br. 1, str. 94-108 |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Environmental management effects in certified Serbian food companies (Article) |
| Autori | Djekic Ilija V Rajkovic Andreja N Tomic Nikola S Smigic Nada V Radovanovic Radomir S
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| Info | JOURNAL OF CLEANER PRODUCTION, (2014), vol. 76 br. , str. 196-199 |
| Projekat | Ministry of Education and Science of the Republic of Serbia; [TR 31034] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Environmental life-cycle assessment of various dairy products (Article) |
| Autori | Djekic Ilija V Miocinovic Jelena B Tomasevic Igor B Smigic Nada V Tomic Nikola S
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| Info | JOURNAL OF CLEANER PRODUCTION, (2014), vol. 68 br. , str. 64-72 |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science |
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| Naslov | Food hygiene practices in different food establishments (Article) |
| Autori | Djekic Ilija V Smigic Nada V Kalogianni Eleni P Rocha Ada Zamioudi Lamprini Pacheco Rita
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| Info | FOOD CONTROL, (2014), vol. 39 br. , str. 34-40 |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Quality management effects in certified Serbian companies producing food of animal origin (Article) |
| Autori | Djekic Ilija V Tomic Nikola S Smigic Nada V Tomasevic Igor B Radovanovic Radomir S Rajkovic Andreja N
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| Info | TOTAL QUALITY MANAGEMENT & BUSINESS EXCELLENCE, (2014), vol. 25 br. 3-4, str. 383-396 |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Quality characteristics of selected dairy products in Serbia (Article) |
| Autori | Djekic Ilija V Miocinovic Jelena B Pisinov Boris P Ivanovic Snezana D Smigic Nada V
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| Info | MLJEKARSTVO, (2013), vol. 63 br. 4, str. 228-236 |
| Ispravka | Web of Science Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Toxin producing Bacillus cereus persist in ready-to-reheat spaghetti Bolognese mainly in vegetative state (Article) |
| Autori | Rajkovic Andreja N Kljajic Milica Smigic Nada V Devlieghere Frank Uyttendaele Mieke
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| Info | INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY, (2013), vol. 167 br. 2, str. 236-243 |
| Projekat | Research Foundation Flanders (FWO); Government of Republic of Serbia, Ministry of Education, Science and Technological Development [TR31034] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Serbian meat industry: A survey on food safety management systems implementation (Article) |
| Autori | Tomasevic Igor B Smigic Nada V Djekic Ilija V Zaric Vlade D Tomic Nikola S Rajkovic Andreja N
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| Info | FOOD CONTROL, (2013), vol. 32 br. 1, str. 25-30 |
| Projekat | Ministry of the Education and Science, Republic of Serbia [TR31034] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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