Autori: Sokovic Marina D
Naslov | An Up-to-Date Review on Bio-Resource Therapeutics Effective against Bacterial Species Frequently Associated with Chronic Sinusitis and Tonsillitis (Review) |
Autori | Kostic Marina Z Ivanov Marija S Sankovic-Babic Snezana P Petrovic Jovana D Sokovic Marina D Ciric Ana D |
Info | CURRENT MEDICINAL CHEMISTRY, (2020), vol. 27 br. 41, str. 6892-6909 |
Projekat | Ministarstvo Prosvete, Nauke i Tehnologkog Razvoja; Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-68/2020-14/200007] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Medicinal Plants and Mushrooms as Unfailing Source of Pharmacological Active Molecules for the Treatment and Supportive Therapy in Chronic Diseases and Conditions (Editorial Material) |
Autori | Stojkovic Dejan S Nikolic Milos MN Sokovic Marina D |
Info | CURRENT MEDICINAL CHEMISTRY, (2020), vol. 27 br. 41, str. 6891-6891 |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | A UHPLC-QTOF-MS screening provides new insights into the phytochemical composition and biological properties of six Consolida species from Turkey (Article) |
Autori | Rocchetti Gabriele Zengin Gokhan Cakmak Yavuz Selim Mahomoodally Mohamad Fawzi Kaya Muhammed Fettah Alsheikh Sarah Mohammed Glamoclija Jasmina M Sokovic Marina D Lobine Devina Lucini Luigi |
Info | INDUSTRIAL CROPS AND PRODUCTS, (2020), vol. 158 br. , str. - |
Projekat | Ministry of Education, Science and Technological Development of Republic of Serbia [451-03-68/2020-14/200007] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Compositional Features of the "Kweli" Red Raspberry and Its Antioxidant and Antimicrobial Activities (Article) |
Autori | Vara Ana Luisa Pinela Jose Dias Maria Ines Petrovic Jovana D Nogueira Antonio Sokovic Marina D Ferreira Isabel CFR Barros Lillian |
Info | FOODS, (2020), vol. 9 br. 11, str. - |
Projekat | Foundation for Science and Technology (FCT, Portugal)Portuguese Foundation for Science and Technology [UIDB/00690/2020]; FEDER-Interreg Espana-Portugal programme [0377_Iberphenol_6_E, TRANSCoLAB 0612_TRANS_CO_LAB_2_P]; European Regional Development Fund ( |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Chenopodium quinoa Willd. (quinoa) grains: A good source of phenolic compounds (Article) |
Autori | Pereira Eliana Cadavez Vasco Barros Lillian Encina-Zelada Christian Stojkovic Dejan S Sokovic Marina D Calhelha Ricardo C Gonzales-Barron Ursula Ferreira Isabel CFR |
Info | FOOD RESEARCH INTERNATIONAL, (2020), vol. 137 br. , str. - |
Projekat | Foundation for Science and Technology (FCT, Portugal) through national funds FCT/MCTES [UIDB/00690/2020]; FEDER-Interreg Espana-Portugal programme [0377_Iberphenol_6_E, TRANSCoLAB 0612_TRANS_CO_LAB_2_P]; FCT, P.I.; Ministry of Education, Science and Techn |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | The Effect of Nitrogen Input on Chemical Profile and Bioactive Properties of Green- and Red-Colored Basil Cultivars (Article) |
Autori | Cruz Luis RO Fernandes Angela Di Gioia Francesco Petropoulos Spyridon A Polyzos Nikolaos P Dias Maria Ines Pinela Jose Kostic Marina Z Sokovic Marina D Ferreira Isabel CFR Barros Lillian |
Info | ANTIOXIDANTS, (2020), vol. 9 br. 11, str. - |
Projekat | Foundation for Science and Technology (FCT, Portugal) by national funds FCT/MCTES [UIDB/00690/2020]; FCT, P.I.; FEDER-Interreg Espana-Portugal program [0377_Iberphenol_6_E]; Ministry of Education, Science and Technological Development of Republic of Serbi |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Effect of Saline Conditions on Chemical Profile and the Bioactive Properties of Three Red-Colored Basil Cultivars (Article) |
Autori | Cruz Luis RO Polyzos Nikolaos P Fernandes Angela Petropoulos Spyridon A Gioia Francesco Di Dias Maria Ines Pinela Jose Kostic Marina Z Sokovic Marina D Ferreira Isabel CFR Barros Lillian |
Info | AGRONOMY-BASEL, (2020), vol. 10 br. 11, str. - |
Projekat | Foundation for Science and Technology (FCT, Portugal) by national funds FCT/MCTES [UIDB/00690/2020]; FCT, P.I., through the institutional scientific employment program; FEDER-Interreg Espana-Portugal programme [0377_Iberphenol_6_E]; Ministry of Education, |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Substituted 6,7-dimethoxy-5-oxo-2,3,5,9b-tetrahydrothiazolo[2,3-a]-isoindole-3-1,1-dioxide Derivatives with Antimicrobial Activity and Docking Assisted Prediction of the Mechanism of their Antibacterial and Antifungal Properties (Article) |
Autori | Geronikaki Athina A Kartsev Victor G Eleftheriou Phaedra Petrou Anthi Glamoclija Jasmina M Ciric Ana D Sokovic Marina D |
Info | CURRENT TOPICS IN MEDICINAL CHEMISTRY, (2020), vol. 20 br. 29, str. 2681-2691 |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Antimicrobial activity of essential oil from Psidium cattleianum Afzel. ex Sabine leaves (Article) |
Autori | Savoldi Thais Lorana Glamoclija Jasmina M Sokovic Marina D Goncalves Jose Eduardo Ruiz Suelen Pereira Linde Giani Andrea Gazim Zilda Cristiani Colauto Nelson Barros |
Info | BOLETIN LATINOAMERICANO Y DEL CARIBE DE PLANTAS MEDICINALES Y AROMATICAS, (2020), vol. 19 br. 6, str. 614-627 |
Projekat | Paranaense University; UniCesumar University; University of Belgrade; Fundacao AraucariaFundacao Araucaria; Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq)National Council for Scientific and Technological Development (CNPq); Coordenac |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Valorisation of table tomato crop by-products: Phenolic profiles and in vitro antioxidant and antimicrobial activities (Article) |
Autori | Anibarro-Ortega Mikel Pinela Jose Ciric Ana D Martins Valter Rocha Filomena Sokovic Marina D Barata Ana Maria Carvalho Ana Maria Barros Lillian Ferreira Isabel CFR |
Info | FOOD AND BIOPRODUCTS PROCESSING, (2020), vol. 124 br. , str. 307-319 |
Projekat | Foundation for Science and Technology (FCT, Portugal) through FCT/MCTES [UIDB/00690/2020]; FCTPortuguese Foundation for Science and Technology; FEDER Interreg Espana-Portugal [0377 Iberphenol 6 E]; Ministry of Education, Science and Technological Developm |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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