Autori: Sredojevic Milica M
Naslov | Techno-functional properties and gastrointestinal polyphenol release of defatted raspberry seed cake (Article) |
Autori | Sredojevic Milica M ![]() ![]() ![]() ![]() ![]() ![]() ![]() |
Info | FOOD BIOSCIENCE, (2025), vol. 68 br. , str. - |
Projekat | Ministry of Science, Technological Development and Innovation of the Republic of Serbia [451-03-136/2025-03/200288, 451-03-136/2025-03/200168, 451-03-137/2025-03/200116]; Qatar Foundation for Education, Science, and Community Development |
Ispravka | Web of Science Članak Elečas Rang časopisa |
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Naslov | Untapped Potential of Side Stream Products from the Industrial Processing of Fruits: The Biosorption of Anthocyanins on Raspberry Seeds (Article) |
Autori | Dabic-Zagorac Dragana C Sredojevic Milica M ![]() ![]() ![]() ![]() ![]() ![]() |
Info | FOODS, (2024), vol. 13 br. 15, str. - |
Projekat | Ministry of Science, Technological Development and Innovation of the Republic of Serbia [451-03-66/2024-03/200168, 451-03-66/2024-03/200288, 451-03-65/2024-03/200116] |
Ispravka | Web of Science Članak Elečas Rang časopisa |
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Naslov | Profiling of Metabolites in Organically Grown Plums from Norway: Does Location or Cultivar Matter? (Article) |
Autori | Meland Mekjell O Dabic-Zagorac Dragana C Jakanovski Mihajlo V Sredojevic Milica M ![]() ![]() ![]() |
Info | ANTIOXIDANTS, (2024), vol. 13 br. 5, str. - |
Projekat | The Norwegian Agriculture Agency [451-03-66/2024-03/200168, 451-03-66/2024-03/200288, 451-03-65/2024-03/200116]; Ministry of Science, Technological Development and Education of the Republic of Serbia |
Ispravka | Web of Science Članak Elečas Rang časopisa |
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Naslov | Valorisation of Raspberry Seeds in Cosmetic Industry-Green Solutions (Article) |
Autori | Ciric Ivanka Z ![]() ![]() ![]() ![]() ![]() ![]() ![]() |
Info | PHARMACEUTICS, (2024), vol. 16 br. 5, str. - |
Projekat | Global Environment Facility (GEF) by the United Nations Development Programme [451-03-66/2024-03/200168, 451-03-66/2024-03/200288, 451-03-65/2024-03/200116, 451-03-66/2024-03/200051]; Ministry of Science, Technological Development and Innovation of the Republic of Serbia |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science |
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Naslov | Exploration and Comparison of the Behavior of Some Indigenous and International Varieties (Vitis vinifera L.) Grown in Climatic Conditions of Herzegovina: The Influence of Variety and Vintage on Physico-Chemical Characteristics of Grapes (Article) |
Autori | Jovanovic-Cvetkovic Tatjana Sredojevic Milica M ![]() ![]() ![]() |
Info | PLANTS-BASEL, (2023), vol. 12 br. 4, str. - |
Projekat | Ministry of Scientific and Technological Development, Higher Education, and Information Society of Republic of Srpska [19.032/961-70/19]; Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-68/2020-14/200288, 451-03-68/2020-14/200168] |
Ispravka | Web of Science Članak Elečas Rang časopisa |
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Naslov | Influence of Different Defoliation Timings on Quality and Phenolic Composition of the Wines Produced from the Serbian Autochthonous Variety Prokupac (Vitis vinifera L.) (Article) |
Autori | Cirkovic Dusica Matijasevic Sasa M Cirkovic Bratislav M ![]() ![]() ![]() ![]() ![]() ![]() |
Info | HORTICULTURAE, (2022), vol. 8 br. 4, str. - |
Projekat | Ministry of Education, Science and Technological Development of the Republic of SerbiaMinistry of Education, Science & Technological Development, Serbia [451-03-68/2022-14/200007, 451-03-68/2022-14/200288] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Distribution of polyphenolic and sugar compounds in different buckwheat plant parts (Article) |
Autori | Nesovic Milica ![]() ![]() ![]() ![]() ![]() ![]() ![]() |
Info | RSC ADVANCES, (2021), vol. 11 br. 42, str. 25816-25829 |
Projekat | Ministry of Education, Science and Technological Development, Serbia [451-03-9/2021-14/200051, 451-03-9/2021-14/200007, 451-03-9/2021-14/200168, 451-03-9/2021-14/200288, 4 |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Autochthonous and international grape varieties grown in Serbia-Phenolic and elemental composition (Article) |
Autori | Natic Maja M ![]() ![]() ![]() ![]() ![]() ![]() |
Info | FOOD BIOSCIENCE, (2021), vol. 40 br. , str. - |
Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-68/2020-14/200288, 451-03-68/2020-14/200116, 451-03-68/2020-14/200007, 451-03-68/2020-14/200168] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Elemental Analysis and Phenolic Profiles of Selected Italian Wines (Article) |
Autori | Fermo Paola Comite Valeria Sredojevic Milica M ![]() ![]() ![]() ![]() ![]() ![]() |
Info | FOODS, (2021), vol. 10 br. 1, str. - |
Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-68/2020-14/200288, 451-03-68/202014/200007, 451-03-68/2020-14/200168] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Release of wood extractable elements in experimental spirit model: Health risk assessment of the wood species generated in Balkan cooperage (Article) |
Autori | Smailagic Anita T Dabic-Zagorac Dragana C Veljovic Sonja P ![]() ![]() ![]() ![]() ![]() |
Info | FOOD CHEMISTRY, (2021), vol. 338 br. , str. - |
Projekat | Ministry of Education, Science and Technological Development of Republic of Serbia [451-03-68/2020-14/200168, 451-03-68/2020-14/200288, 451-0368/2020-14/200116] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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