Autori: Szydlowska-Czerniak Aleksandra
| Naslov | Antioxidant capacity, total phenolics, glucosinolates and colour parameters of rapeseed cultivars (Article) |
| Autori | Szydlowska-Czerniak Aleksandra Bartkowiak-Broda Iwona Karlovic Igor Karlovits Gyoergy Szlyk Edward |
| Info | FOOD CHEMISTRY, (2011), vol. 127 br. 2, str. 556-563 |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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