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Autori: Tiwari Brijesh K

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Naslov Cereal processing by-products and wastewater for sustainable protein extraction (Review)
Autori Sharma Nitya Bhardwaj Aastha Esua Okon Johnson Pojic Milica M  Tiwari Brijesh K 
Info WASTE MANAGEMENT, (2025), vol. 201 br. , str. -
Projekat European Research Executive Agency (HORIZON TMA MSCA Post-doctoral Fellowships- European Fellowships) [101108015]; Ministry of Science, Technological Development and Innovation of the Republic of Serbia [451-03- 66/2024-03/200222]
Ispravka Web of Science   Članak   Elečas   Rang časopisa  
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Naslov Osborne fractionation and techno-functional properties of Faba bean flours from eight varieties grown under a temperate maritime climate (Article)
Autori Sengar Animesh Singh Alves Sheila Pojic Milica M  Tiwari Brijesh K Tomicic Zorica M  Banjac Vojislav V  Tiwari Uma Pathania Shivani 
Info FOOD CHEMISTRY, (2025), vol. 483 br. , str. -
Projekat Erasmus + SMS programme; Institute of Food Technology; Ministry of Science, Technological Development and Innovation of the Republic of Serbia [451-03-66/2024-03/200222]; Department of Materials Engineering at the Faculty of Technology, University of Novi Sad; Department of Agriculture, Food [2019PROG702]; Marine (DAFM) under the Food Institutional Research Measure (FIRM) program and Teagasc Walsh Fellowship program
Ispravka Web of Science   Članak   Elečas   Rang časopisa  
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Naslov Biomolecules from Macroalgae-Nutritional Profile and Bioactives for Novel Food Product Development (Review)
Autori Healy Laura E Zhu Xianglu Pojic Milica M  Sullivan Carl Tiwari Uma Curtin James Tiwari Brijesh K 
Info BIOMOLECULES, (2023), vol. 13 br. 2, str. -
Projekat Ministry of Education, Science, and Technological Development of the Republic of Serbia; UCD-CSC Scholarship Scheme; University College Dublin (UCD), China Scholarship Council (CSC) - Ireland's European Structural and Investment Programmes, Science Foundation Ireland [16/RC/3889]; European Regional Development Fund
Ispravka Web of Science   Članak   Elečas   Rang časopisa  
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Naslov Impact of dry, particle-size fractionation on protein and amino acid content of three seaweed species (Article)
Autori Healy Laura E Zhu Xianglu Pojic Milica M  Poojary Mahesha M Curtin James Tiwari Uma Sullivan Carl Tiwari Brijesh K 
Info INTERNATIONAL JOURNAL OF FOOD PROPERTIES, (2022), vol. 25 br. 1, str. 2073-2088
Projekat Teagasc Walsh Scholarship; BiOrbic SFI Bioeconomy Research Centre - Ireland's European Structural and Investment Programmes, Science Foundation Ireland [16/RC/3889]; European Regional Development Fund
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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Naslov Eco-innovative technologies for extraction of proteins for human consumption from renewable protein sources of plant origin (Review)
Autori Pojic Milica M  Misan Aleksandra C  Tiwari Brijesh K 
Info TRENDS IN FOOD SCIENCE & TECHNOLOGY, (2018), vol. 75 br. , str. 93-104
Projekat Ministry of Education, Science and Technological Development of the Republic of Serbia [TR31007]; Provincial Secretariat for Higher Education and Scientific Research, Republic of Serbia [114-451-2379/2016-03]; European Union's Horizon Spreading Excellence
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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