Autori: Zekovic Zoran P
Naslov | Defatted wheat germ as source of polyphenols-Optimization of microwave-assisted extraction by RSM and ANN approach (Article) |
Autori | Teslic Nemanja ![]() ![]() ![]() ![]() ![]() |
Info | CHEMICAL ENGINEERING AND PROCESSING-PROCESS INTENSIFICATION, (2019), vol. 143 br. , str. - |
Projekat | Provincial secretariat for science and technological development, Autonomous Province of Vojvodina, Serbia [114-451-2800/2016-02] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Screening, influence analysis and optimization of ultrasound-assisted extraction parameters of cornelian cherries (Cornus mas L.) (Article) |
Autori | Vakula Anita S ![]() |
Info | JOURNAL OF FOOD PROCESSING AND PRESERVATION, (2019), vol. 43 br. 12, str. - |
Projekat | Ministarstvo Prosvete, Nauke i Tehnoloskog Razvoja [TR 31044] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Autofermentation of Chamomile Ligulate Flowers Promote Antitumor Effects in vitro (Article) |
Autori | Jukic Marijana Cvetanovic Aleksandra D ![]() ![]() |
Info | ACTA CHIMICA SLOVENICA, (2019), vol. 66 br. 3, str. 560-569 |
Projekat | Serbian Ministry of Education, Science and Technological Development [TR 31013]; J.J. Strossmayer University of Osijek internal fund [VIF-2015-MEFOS-2] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Essential oils of coriander and sage: Investigation of chemical profile, thermal properties and QSRR analysis (Article) |
Autori | Micic Darko M ![]() ![]() ![]() ![]() |
Info | INDUSTRIAL CROPS AND PRODUCTS, (2019), vol. 138 br. , str. - |
Projekat | Ministry of Science, Serbia [TR 31093, TR 31055, TR 31013] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Extraction kinetics modeling of wheat germ oil supercritical fluid extraction (Article) |
Autori | Bojanic Nemanja ![]() ![]() ![]() ![]() |
Info | JOURNAL OF FOOD PROCESSING AND PRESERVATION, (2019), vol. 43 br. 9, str. - |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Encapsulation of Fatty Oils into Electrospun Nanofibers for Cosmetic Products with Antioxidant Activity (Article) |
Autori | Miletic Aleksandra P ![]() ![]() ![]() |
Info | APPLIED SCIENCES-BASEL, (2019), vol. 9 br. 15, str. - |
Projekat | Bio Based Industries Joint Undertaking under the European Union [745839] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Coriander essential oil as natural food additive improves quality and safety of cooked pork sausages with different nitrite levels (Article) |
Autori | Sojic Branislav V Pavlic Branimir M ![]() ![]() ![]() ![]() ![]() |
Info | MEAT SCIENCE, (2019), vol. 157 br. , str. - |
Projekat | Ministry of Education, Science and Technological Development, Republic of Serbia [TR 31032, TR 31013] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Optimization of Maceration Conditions for Improving the Extraction of Phenolic Compounds and Antioxidant Effects of Momordica Charantia L. Leaves Through Response Surface Methodology (RSM) and Artificial Neural Networks (ANNs) (Article) |
Autori | Uysal Sengul Cvetanovic Aleksandra D ![]() ![]() |
Info | ANALYTICAL LETTERS, (2019), vol. 52 br. 13, str. 2150-2163 |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Phytochemical analysis and biological activity of Lupinus luteus seeds extracts obtained by supercritical fluid extraction (Article) |
Autori | Buszewski Boguslaw Rafinska Katarzyna Cvetanovic Aleksandra D ![]() |
Info | PHYTOCHEMISTRY LETTERS, (2019), vol. 30 br. , str. 338-348 |
Projekat | National Centre for Research and Development, Poland [BIOSTRATEG 2/298205/9/NCBR/2016] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Metabolomic profile of Salvia viridis L. root extracts using HPLC-MS/MS technique and their pharmacological properties: A comparative study (Article) |
Autori | Zengin Gokhan Mahomoodally Mohamad Fawzi Picot-Allain Carene Marie Nancy Diuzheva Alina Jeko Jozsef Cziaky Zoltan Cvetanovic Aleksandra D ![]() |
Info | INDUSTRIAL CROPS AND PRODUCTS, (2019), vol. 131 br. , str. 266-280 |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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