Autori: Radovanovic Mirjana N
Naslov | Divergence analysis of Cucurbita pepo L. population for seed oil production (Article) |
Autori | Tomic Dalibor D ![]() ![]() ![]() ![]() ![]() ![]() ![]() |
Info | NOTULAE BOTANICAE HORTI AGROBOTANICI CLUJ-NAPOCA, (2024), vol. 52 br. 4, str. - |
Projekat | Ministry of Science, Technological Development and Innovation, Republic of Serbia [451-03-66/2024-03/200088, 451-03-66/2024-03/200217] |
Ispravka | Web of Science Članak Elečas Rang časopisa |
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Naslov | Perennial forage legumes as an element of sustainable systems (Review) |
Autori | Tomic Dalibor D ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() |
Info | NOTULAE BOTANICAE HORTI AGROBOTANICI CLUJ-NAPOCA, (2023), vol. 51 br. 3, str. - |
Projekat | Ministry of Science, Technological Development and Innovation, Republic of Serbia [451-03-47/2023-01/200088] |
Ispravka | Web of Science Članak Elečas Rang časopisa |
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Naslov | Response of pear trees to different fertilization treatment (Article) |
Autori | Ilic Radmila R ![]() ![]() ![]() ![]() ![]() |
Info | MITTEILUNGEN KLOSTERNEUBURG, (2022), vol. 72 br. 2, str. 102-117 |
Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-68/2022-14/200088, 451-0368/2022-14/200215] |
Ispravka | Web of Science Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Chemical and microbial evaluation of biscuits made from wheat flour substituted with wheat sprouts (Article) |
Autori | Djurovic Vesna M ![]() ![]() ![]() ![]() |
Info | FOOD SCIENCE AND TECHNOLOGY INTERNATIONAL, (2021), vol. 27 br. 2, str. 172-183 |
Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [31092] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Life history of Plodia interpunctella Hubner on sunflower seeds: Effects of seed qualitative traits and the initial seed damage (Article) |
Autori | Gvozdenac Sonja M ![]() ![]() ![]() ![]() ![]() ![]() ![]() |
Info | JOURNAL OF STORED PRODUCTS RESEARCH, (2018), vol. 79 br. , str. 89-97 |
Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [TR 31025, OI 173038] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Polyaniline Stabilization of Magnetic Particles and Immobilization of alpha-Amylase (Article) |
Autori | Radovanovic Mirjana N ![]() ![]() ![]() ![]() ![]() |
Info | HEMIJSKA INDUSTRIJA, (2018), vol. 72 br. 1, str. 1-12 |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | The Catalytic Effect of Honey on Formation of Reducing Sugars During Sucrose Hydrolysis (Article) |
Autori | Radovanovic Mirjana N ![]() ![]() ![]() ![]() |
Info | HEMIJSKA INDUSTRIJA, (2017), vol. 71 br. 2, str. 105-110 |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Immobilization of alpha-amylase via adsorption on magnetic particles coated with polyaniline (Article) |
Autori | Radovanovic Mirjana N ![]() ![]() ![]() ![]() ![]() |
Info | STARCH-STARKE, (2016), vol. 68 br. 5-6, str. 427-435 |
Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [III 46010] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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