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Naslov Effects of different carrier materials on physicochemical properties of microencapsulated grape skin extract (Article)
Autori Kalusevic Ana M Levic Steva M  Calija Bojan R  Milic Jela R Pavlovic Vladimir B  Bugarski Branko M  Nedovic Viktor A  
Info JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE, (2017), vol. 54 br. 11, str. 3411-3420
Projekat Ministry of Education, Science and Technological Development, Serbia [46010]; AREA Project [316004]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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Naslov Microencapsulation of anthocyanin-rich black soybean coat extract by spray drying using maltodextrin, gum Arabic and skimmed milk powder (Article)
Autori Kalusevic Ana M Levic Steva M  Calija Bojan R  Pantic Milena D  Belovic Miona M  Pavlovic Vladimir B  Bugarski Branko M  Milic Jela R Zilic Sladjana M  Nedovic Viktor A  
Info JOURNAL OF MICROENCAPSULATION, (2017), vol. 34 br. 5, str. 475-487
Projekat Ministry of Education and Science and Technological Development, Serbia [46010, 31069]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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Naslov Chemometric evaluation of binary mixtures of alginate and polysaccharide biopolymers as carriers for microencapsulation of green tea polyphenols (Article)
Autori Belscak-Cvitanovic Ana Juric Slaven Djordjevic Verica B Barisic Lidija Komes Drazenka Jezek Damir Bugarski Branko M  Nedovic Viktor A  
Info INTERNATIONAL JOURNAL OF FOOD PROPERTIES, (2017), vol. 20 br. 9, str. 1971-1986
Projekat COST action [FA1001]; Ministry of Education, Science, and Technological Development, Republic of Serbia [III46010]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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Naslov Effect of the Controlled High-Intensity Ultrasound on Improving Functionality and Structural Changes of Egg White Proteins (Article)
Autori Stefanovic Andrea B Jovanovic Jelena R  Dojcinovic Marina B  Levic Steva M  Nedovic Viktor A  Bugarski Branko M  Knezevic-Jugovic Zorica D 
Info FOOD AND BIOPROCESS TECHNOLOGY, (2017), vol. 10 br. 7, str. 1224-1239
Projekat Ministry of Education, Science and Technological Development of the Republic of Serbia [E!6750, III-46010]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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Naslov Matrix resistance stress: A key parameter for immobilized cell growth regulation (Article)
Autori Pajic-Lijakovic Ivana S  Milivojevic Milan M Levic Steva M  Trifkovic Kata T Dajic-Stevanovic Zora P  Radosevic Radenko Nedovic Viktor A  Bugarski Branko M  
Info PROCESS BIOCHEMISTRY, (2017), vol. 52 br. , str. 30-43
Projekat Ministry of Education, Science and Technological Development of the Republic of Serbia [III 46001, III 46010]; FP7 Project [AREA316004]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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Naslov Antioxidant edible films based on chitosan and starch containing polyphenols from thyme extracts (Article)
Autori Talon Emma Trifkovic Kata T Nedovic Viktor A  Bugarski Branko M  Vargas Maria Chiralt Amparo Gonzalez-Martinez Chelo 
Info CARBOHYDRATE POLYMERS, (2017), vol. 157 br. , str. 1153-1161
Projekat Spanish Ministerio de Education y Ciencia [AGL2010-20694]; Universitat Politecnica Valencia (UPV) [99/2011]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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Naslov Extracts of Medicinal Plants as Functional Beer Additives (Article)
Autori Djordjevic Sofija M Popovic Danijela Despotovic Sasa M  Veljovic Mile S Atanackovic Milica T  Cvejic Jelena M  Nedovic Viktor A  Leskosek-Cukalovic Ida J 
Info CHEMICAL INDUSTRY & CHEMICAL ENGINEERING QUARTERLY, (2016), vol. 22 br. 3, str. 301-308
Projekat Ministry of Education, Science and Technological Development, Republic of Serbia [46001, 31020]; EU
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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Naslov Novel resveratrol delivery systems based on alginate-sucrose and alginate-chitosan microbeads containing liposomes (Article)
Autori Balanc Bojana D  Trifkovic Kata T Djordjevic Verica B Markovic Smilja B  Pjanovic Rada V  Nedovic Viktor A  Bugarski Branko M  
Info FOOD HYDROCOLLOIDS, (2016), vol. 61 br. , str. 832-842
Projekat Ministry of Education, Science and Technological Development of the Republic of Serbia [III46010]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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Naslov Survival of spray dried microencapsulated Lactobacillus casei ATCC 393 in simulated gastrointestinal conditions and fermented milk (Article)
Autori Dimitrellou Dimitra Kandylis Panagiotis Petrovic Tanja S Dimitrijevic-Brankovic Suzana I  Levic Steva M  Nedovic Viktor A  Kourkoutas Yiannis 
Info LWT-FOOD SCIENCE AND TECHNOLOGY, (2016), vol. 71 br. , str. 169-174
Projekat European Social Fund (ESF); Greek State
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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Naslov Advances in in batch culture fermented Coriolus versicolor medicinal mushroom for the production of antibacterial compounds (Article)
Autori Duvnjak Dunja  Pantic Milena D  Pavlovic Vladimir B  Nedovic Viktor A  Levic Steva M  Matijasevic Danka M  Sknepnek Aleksandra S  Niksic Miomir P 
Info INNOVATIVE FOOD SCIENCE & EMERGING TECHNOLOGIES, (2016), vol. 34 br. , str. 1-8
Projekat Ministry of Education, Science and Technological Development of the Republic of Serbia [III 46010, OI 172057]; EU Commission [316004]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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